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Grapevine: Type of wine: Cabernet, Merlot, Barbera and Raboso.
Temperature: 18
Description: By ripening the intensely ruby-red colour of the wine tends to get a tinge of garnet-red. Its characteristic aroma is pleasantly rich and persistent.
The taste is warm, round and agreeable.
To taste with: BIGOLI AL RAGU D'ANATRA
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| Azienda Agricola VILLA EGIZIA - P. IVA 03536390283- Via Galzignana,
40 - 35041 Battaglia Terme (Padova) - Tel./Fax +39 049 525149
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